Wildfire Restaurant

This restaurant is a good one time experience. I had their Horseradish Filet Mignon and I liked it, but I don't think it was really worth the money we paid for it. My husband had the Peppercorn Filet Mignon and again, he liked it, but not really sure it was worth the money we spent. We could hardly understand our waiter and the smell of the wood burning stove was overwhelming, covering some of the taste of my food. The one good thing about the evening was they have a Martini Flight that gives you samplers of their four most popular Martinis. The Green Apple Martini was probably the only reason I would go back there, and since I don't drink that much, it's not likely I will actually return. If you're in Chicago or planning to come here, it might be a good one time thing, but don't be surprised if you're not satisfied with the experience.